Table Service · Downtown Disney District

Paseo

Chef Carlos Gaytán's upscale modern Mexican flagship - the elegant anchor of his three-concept lineup (Paseo, Céntrico, Tiendita) in the former Catal and Uva Bar space.

Type
Table Service
Price
$$$$
Food
Modern Mexican
Meals
Dinner
Booking
Hard

What it is

Chef Carlos Gaytán's upscale modern Mexican flagship - the elegant anchor of his three-concept lineup (Paseo, Céntrico, Tiendita) in the former Catal and Uva Bar space.

The room: Sophisticated, artful dining room celebrating Mexican culinary heritage. The fanciest address in the district.

What to order

  1. 1Cochinita Pibil
  2. 2Pulpo Enamorada
  3. 3Mejillones (saffron-chorizo mussels)
  4. 4Ceviche

Getting a table

Book as soon as your window opens (60 days out at Disney World).

Tips

  • Carlos Gaytán was the first Mexican-born chef to earn a Michelin star - this is destination dining
  • Book ahead for dinner; this is a special-occasion room, not a walk-in
  • Céntrico (casual) and Tiendita (walk-up) next door share the same kitchen DNA at lower prices
  • Great adults-night-out option steps from the parks
  • Dress code is relaxed but you'll want to look nicer than park clothes

Best for

  • Special occasions
  • Foodies
  • Adults
  • Modern Mexican cuisine

Dining Plan

Not accepted here.

Whether the plan saves you money depends on how you eat. I run the math for every family.

Current menu

Checked against Disney's official page on October 10, 2026. Hours, prices, and refurbishments change; I confirm everything for your dates.